The happy hour of the garden of Les Artisans des saveurs was a great success
September 14, 2017
The second edition of our chefs’ s garden happy hour took place September 5. The event was a huge success thanks to the participation of many chefs, Hector Larivée and Groupe Tomapure employees and the presence of chef Valérie Deblois. Together, they cooked up a storm with produce from our field. Check out a few photos of the events.
Photo: Sonia Martin
