Our executive team
Daniel Larivée is part of the third generation of the Larivée family whose reputation in the fruit and vegetable sector extends well beyond local borders. As president of the family owned business with more than 30 years of experience in foodservices, Daniel truly is the backbone of the company.
With more than 30 years in the fruit and vegetable industry, Mario Lapensée has developed leading expertise in the retail foodservice market as well as in the distribution and wholesale areas. In 2005, he became Groupe Tomapure’s Purchasing Director and has taken it upon himself to modernize the company’s purchasing process.
Vice Président, Chief Operating Officer
Marc-André Larivée has been with Groupe Tomapure since 2005 in various key roles, allowing him to accumulate a wealth of expertise. He is part of the fourth generation of the Larivée family, who have been in the foodservice business for more than 70 years.